Homemade Kacche Aam ka Achar [Raw Mango Pickle] | 350 Gms

It is a traditional Indian raw mango pickle made with high-quality ingredients, including fresh Ramkela raw mangoes, mustard seeds, spices, and mustard oil.

We use premium-quality, farm-fresh raw mangoes that are tangy and firm, ensuring the best flavor and texture.

Raw mangoes, mustard seeds, fenugreek seeds, salt, turmeric, red chili powder, mustard oil, and a blend of traditional Indian spices

It has a balanced taste with tangy, mildly spicy, and aromatic flavors.

For the best shelf life, we recommend storing our pickles in a cool, dry place, away from direct sunlight. Once opened, keep the jar tightly sealed and store it in the refrigerator to maintain freshness.

Our pickles have a long shelf life due to traditional preservation techniques. If stored properly, they can last for to 12-18 months. Always check for any changes in appearance or smell before consumption.

No artificial preservatives are added. Natural preservation methods like mustard oil, salt, and spices are used.

Yes, it is 100% vegetarian and vegan-friendly.

It contains mustard seeds and other spices that some people may be allergic to. Please check the ingredient list before consuming.

It pairs perfectly with parathas, dal-chawal, puris, chapatis, and even as a side for snacks like khakra and thepla.

It is packed in airtight glass to preserve freshness and authenticity.

It is available on our official website, major e-commerce platforms, and selected retail stores like Le Marche.