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Homemade Kacche Kathal Ka Achar (Young Jackfruit Pickle), Traditional, heirloom recipe, No preservatives, Certified | 350 GMS Glass Jar
Introducing tasty tongue's Homemade Kachche Kathal Ka Achar (Young Jackfruit Pickle)! Bursting with flavors and crafted with love, this delectable pickle is sure to tantalize your taste buds like never before. Made from hand-picked, tender jackfruit, this traditional Indian recipe combines the natural taste of the fruit with a delightful blend of aromatic spices to create a truly unforgettable experience.
Each batch of tasty tongue's Homemade Jackfruit Pickle is meticulously prepared in small quantities to ensure the utmost quality and taste. The jackfruit is carefully sliced and marinated in a secret blend of spices, including mustard seeds, fenugreek, and red chili powder. The pickle is then left to mature for weeks, allowing the flavors to develop and intensify, resulting in a rich and tangy relish that perfectly complements any meal. What sets Tasty Tongue's Homemade Jackfruit Pickle apart is its authentic homemade preparation.
We follow a traditional family recipe passed down through generations, using only the finest ingredients sourced locally. This attention to detail guarantees an unparalleled taste that captures the true essence of homemade goodness. Each jar is a testament to the dedication and passion we have for creating the perfect pickle. Whether you're a pickle enthusiast or simply looking to add a burst of flavor to your meal, tasty tongue's Homemade Young Jackfruit Pickle is a must-try. Spread it on a Parantha, Puri pair it with rice and curry, or enjoy it as a condiment alongside your favorite snacks. With its unique combination of sour and spicy flavors, this pickle is sure to become a beloved addition to your dinning table. Experience the magic of tasty tongue's Homemade Jackfruit Pickle and let your taste buds embark on a culinary adventure like no other.